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<http://schema.org/description>
"<p>This 2.5kg pack of Belgian White Chocolate buttons are perfect for chocolate making, moulding, drizzling and dipping.</p><p>Made with the finest cocoa beans and comes in a resealable bag, which preserves quality and taste.</p><p>Follow the simple instructions on pack to use. Can also be used in baking.</p><p>When making chocolates, covering cakes etc where a shine is required, tempering of the chocolate is recommended.</p><p>Use for covering cakes and making chocolates and decorations. (Or dipping delicious treats such as strawberries or other fruit, marshmallows. Cookies etc.)</p><p>Store in a cool, dry place, ideally at a constant temperature of 16 - 20 degrees C. Always keep packaging tightly closed.</p><p>2.5kg, Boxed 1</p>"
<https://www.culpitt.com/product/sundries-essentials/chocolate/callebaut-belgian-white-chocolate-chips-2-5kg/>