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<http://schema.org/text>
"Use a spoon to scoop the flesh of squash and maple butter into a large mixing bowl. Discard the skins. With a potato masher or large fork, mash squash until smooth. Season with the salt and black pepper."
<https://web-website-spa-production.production.yummly.com/recipe/Butternut-Squash-Bread-Pudding-9083692>