_:n9a8c2c723f77437bbecd430123cf2c61xb0
<http://schema.org/recipeInstructions>
"Soak chickpeas in cold water overnight. Next day, drain chickpeas. Combine with chicken broth, bay leaf and cloves and bring to a boil, reduce temperature and simmer, covered, for about 1 1/2 hours or until chickpeas are tender."
<https://eatsmarter.com/recipes/chickpea-casserole-with-rabbit>