_:n9557f385eb554f61b2b45d30d602c9c9xb2
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"Preheat the grill to high. Soak the bamboo skewers. In a bowl, combine half of the Greek yogurt with the tomato paste, tamarind paste, ginger garlic paste, garam masala, coriander cumin powder, black salt and a pinch of chilli powder (spicy!). Chop the paneer into bite-sized cubes. Add to the bowl, toss to coat and set aside to marinate. "
<https://hellochef.me/recipes/paneer-tikka-kebabs-with-cauliflower-rice-and-mint-chutney-3296>