_:n95219e0b7176478189fce812e084ea34xb0
<http://schema.org/recipeInstructions>
"1. Brown pork chops slowly, but not too brown. Saute' onion in grease where chops were cooked."
<https://www.justapinch.com/recipes/main-course/pork/pork-chops-and-rice.html?r=2>