_:n23e201185f3c423987a6a61f9529ca3bxb0
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"\n\nPreparation Time: 15 minutes\n\n\nCooking Time: 40 minutes\n\n\nServes: 2-4\n\n\nAllergy Information: Gluten Free, Wheat Free, Lactose Free, Dairy Free, Vegan, Vegetarian\n\n\n\nIngredients\n\nFOR THE SALSA VERDE:\n8 tbsp. Lucy Bee Starseed Omega Oil\n\n50g parsley, destalked\n1 garlic clove\n2 tbsp. capers, drained\n1/2 lemon, juiced\n1 tbsp. Dijon mustard\nFOR THE ROASTED BABY NEW POTATOES:\n1 tbsp. Lucy Bee Coconut Oil\n\n750g baby new potatoes\nTo taste: Lucy Bee Himalayan Salt and Lucy Bee Whole Black Peppercorns, ground\n\n \n\nMethod\n\nPreheat the oven to 200C, 392F, gas mark 6.\nWash and then slice the new potatoes in half.\nAdd to a baking tray cut-side down with Lucy Bee Coconut Oil and season with Lucy Bee Himalayan Salt and ground Lucy Bee Whole Black Peppercorns.\nOnce the oven has reached 200C place in the oven cook until they have softened and browned.\nWhilst the potatoes are cooking you can make the salsa verde.\nYou can either chop by hand, or add to a blender (I used a nutribullet).\nIf using a blender: add in the garlic clove, capers, Lucy Bee Starseed Omega Oil, lemon juice and Dijon mustard and blitz until blended.\nAdd the parsley and blitz (just make sure you don't over-blend).\nIf by hand: mince the garlic and add to a bowl, along with the lemon juice, Lucy Bee Starseed Omega Oil, Dijon mustard and combine.\nFinely chop the parsley and capers and then add to the mixture and stir to combine.\nWhen the potatoes have browned and softened, transfer to a bowl and top with the salsa verde.\n\n\n\nEnjoy! \n\nLucy Bee is a lifestyle brand selling food, skincare and soap products all completely free from palm oil and with minimal use of plastic. Lucy Bee is concerned with Fair Trade, organic, ethical and sustainable living, recycling and empowering people to make informed choices and select quality, natural products for their food and their skin.\n"
<https://lucybee.com/blogs/recipes/vegan-salsa-verde-using-starseed-omega-oil-with-roasted-baby-new-potatoes>