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<http://schema.org/description>
"This dish evokes memories of Thailand for us. Gentle, soothing and a little bit magical. You'll poach your basa fillets in a coconut and kaffir lime leaf broth with fish sauce and cooked rice stirred in last minute. Totally transporting and totally delicious...."
<https://www.gousto.co.uk/cookbook/fish-recipes/coconut-poached-basa-tom-kha-rice>