_:n69dbc81dce9b4ea9a53a81bde2ed48c0xb0
<http://schema.org/recipeInstructions>
"Soak all the dals together overnight. Then cook them well. , In a blender, grind together 2 tomatoes, jeera, black pepper, dhania, garlic, haldi and 2 red chillies. , Now in a heavy bottomed pan, pour some oil, add 1 red chilli and the diced tomato and roast it for half a minute. , Then add the masala paste and roast that too, till the raw smell is gone. , Now add the dal and salt to taste, let it blend together well. ,"
<https://www.bawarchi.com/recipe/rustic-dal-oerw0oiicjcdh.html>