_:n2c29ad58746a4eb7b19dd91883a2b27bxb18
<http://schema.org/text>
"I like to place a pan on a lower rack if I can to catch the juices that drip down. If your smoker is configured to allow for this, it’s a great idea."
<https://www.smoking-meat.com/may-28-2015-tasty-and-tender-smoked-pulled-pork?replytocom=97471>