_:n06001ee193674a1987ac6c1af2507ce2xb18
<http://schema.org/name>
"I like to place a pan on a lower rack if I can to catch the juices that drip down. If your smoker is configured to allow for this, it’s a great idea."
<https://www.smoking-meat.com/may-28-2015-tasty-and-tender-smoked-pulled-pork?replytocom=116866>