<http://schema.org/description>
"...:\n\n5-6 years experience in multi-outlet kitchens with a strong general operational knowledge and a minimum of 2 - 3 years in a senior Culinary leadership role\n\nInternational experience and pre-opening experience is preferred\n\nSelf-confident, proactive, and able to prioritize and make effective decisions\n\nExceptional communication skills, passionate, strategic and innovative\n\nAble to develop strong work relationships with both Guests and Colleagues alike\n\nAdvanced knowledge of the principles and..."^^<http://www.w3.org/2001/XMLSchema#string>
<https://tapwage.com/region/292879-al-fujayrah-united-arab-emirates/chef/jobs>