<http://schema.org/description>
"The clafouti (also spelled with a final \u201Cs\u201D in both singular and plural), which is traditional in the Limousin during the cherry season, is peasant cooking for family meals, and about as simple a dessert to make as you can imagine: a pancake batter poured over fruit in a fireproof dish, then baked in the oven. It looks like a tart, and is usually eaten warm."^^<http://www.w3.org/2001/XMLSchema#string>
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