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" Picture courtesy of Bentley&amp;#039;s The date night: Movies Under the Moonlight If you\u2019re thinking about treating your significant other to a festive night out, we can think of little more romantic than Bentley\u2019s Movies Under the Moonlight. For one night only, the Mayfair restaurant\u2019s heated terrace will be transformed into a pop-up cinema screening Christmas classic Miracle on 34th Street. Snuggle up under a blanket and indulge in mulled wine, popcorn, nibbles and a delectable range of sharing plates.Tickets for Movies Under the Moonlight at Bentley\u2019s, Swallow Street, London W1, cost \u00A345. Ring 020 7734 4756. \u00A0Picture courtesy of Wine Car Boot The event: Wine Car Boot Discover a world of wine beyond sauvignon blanc and chardonnay as the popular Wine Car Boot finds a new home at Old Spitalfields Market. Seventeen of London\u2019s finest independent wine shops, including Vinoteca, Borough Wines, Vinvixen and Berry Bros &amp;amp;amp; Rudd, will bring their five favourite bottles for visitors to sample and buy to take home \u2013 or drink on the day alongside foodie offerings from Bob\u2019s Lobster, Canteen and Androuet.Wine Car Boot takes place at Old Spitalfields Market, London E1 on 28 November. Tickets cost \u00A310 from winecarboot.com. \u00A0Picture courtesy of the Ivy Market Grill The collaboration: Kids Company and the Ivy Market Grill Richard Caring\u2019s new the Ivy Market Grill, the more relaxed cousin of the famous Ivy restaurant, opens its doors this week and is celebrating the occasion by partnering with Camila Batmanghelidjh\u2019s Kids Company. Everyone who visits the restaurant before Christmas Day will be encouraged to bring a new, unwrapped gift to donate to the charity, which will then hand them out to some of the 36,000 vulnerable young people that it supports throughout London and Bristol.The Ivy Market Grill, 1 Henrietta Street, London WC2, opens on 24 November. Visit theivymarketgrill.com. \u00A0Picture courtesy of Phaidon The cookbook: Mexico If your understanding of Mexican cuisine only stretches as far as fajitas and burritos, Margarita Carrillo Arronte\u2019s new cookbook is a must-have for discovering the rich heritage of this vibrant food culture. Featuring over 650 recipes, Mexico: The Cookbook draws on the Aztec and Mayan foundations of Mexican cookery, as well as exploring its regional diversity, religious traditions and offering tips from some of the world\u2019s most famous Mexican-influenced chefs including Thomasina Miers, Enrique Oliver and Alex Stupak.Mexico: The Cookbook by Margarita Carrillo Arronte (\u00A329.95; Phaidon) is out now. \u00A0Picture courtesy of\u00A0Caf\u00E9 Pistou The neighbourhood favourite: Caf\u00E9 Pistou Ah Provence: with its hazy sun, lavender-lined tracks and endless supply of sparkling ros\u00E9, it tempts us to up and leave our rain-besieged lands. Yearn no longer: the new all-day brasserie Caf\u00E9 Pistou has opened on Exmouth market; this small slice of the Mediterranean serves a modern, but unmistakeably Proven\u00E7al menu from the talented chef Alex Mackay. Start with fougasse, threaded through with bayonne ham and Comt\u00E9 cheese, torn and dipped in local olive oil, and follow with creamy cod brandade (salt cod and olive oil), or a braised lamb shoulder with tomatoes, olives and thyme (and flavoured with orange zest, Mackay\u2019s secret ingredient). By Helena Lee.Caf\u00E9 Pistou, 8-10 Exmouth Market, EC1. Visit cafepistou.com. ***MORE FOOD Slow-cooking recipesThe best A-list winesRamusake, South Kensington "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.harpersbazaar.co.uk/culture/going-out/news/a32593/this-weeks-food-trends/>