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"    As hybrid foods continue their reign as a mainstay food trend, restaurant chains are beginning to catch on. According to Brand Eating, even IHOP is joining in on the fun with its new Cinnamon Swirl Brioche French Toast. And IHOP may actually be one step ahead of the competition, because the menu addition is technically a tribrid. The dish is a combination of three breakfast items: a cinnamon roll, a brioche, and French toast. First brioche is dipped in vanilla batter and grilled and is then topped with cinnamon roll filling and cream cheese icing. As if that wasn&amp;#039;t decandent enough, Cinnamon Swirl Brioche French Toast can also be order as part of a combo meal. Would you try IHOP&amp;#039;s new tribrid breakfast dish? Follow Zoe on Twitter. Find more great food content on Delish: Search for the perfect recipe from our homepageFind out the latest food newsGet a recipe book to save your favorite dishesSign up for our free newsletters Check us out on Facebook, Pinterest, and Twitter "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/food/news/a40772/cinnamon-swirl-brioche-french-toast/>