<http://schema.org/recipeInstructions>
"1) Divide the lettuce leaves between 4 salad plates and cover with thinly-sliced radishes. \r\n2) Drizzle the salad with olive oil and aged red wine vinegar, and sprinkle with blue cheese. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.foodnetwork.co.uk/recipes/red-and-blue-cheese-salad.html>