<http://schema.org/recipeIngredient>
"2 tablespoons to \u00BC cup &lt;span class='ingredient'&gt;Sriracha&lt;/span&gt; (Vietnamese chile sauce) or 2 tablespoons toban jiang (Chinese chile bean sauce)"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cookstr.com/recipes/spicy-sriracha-mayonnaise-sauce/recipe_shares/new>