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"07.21.10Researchers at Stanford University are trumpeting new findings that they say show agriculture's so-called green revolution has greatly reduced forest clear-cutting and its resultant climate-warming emissions, an unforeseen benefit to industrial agriculture. Because agricultural \"advancements\" like fertilizers, genetically engineered crops and pesticides have boosted yields, there has been less need to slash and burn for additional fields, and this has meant fewer carbon emissions, the report says."^^<http://www.w3.org/2001/XMLSchema#string>
<http://posting.bohemian.com/northbay/Tools/EmailFriend?oid=2176525>