<http://schema.org/logo>
<http://static.seriouseats.com/1/braestar/live/img/logo-color-240x190.png>
<http://drinks.seriouseats.com/2011/04/cocktail-101-all-about-bitters-part-2-history-angostura-peychauds-cocktail-ingredients.html?ref=excerpt_readmore>