<http://schema.org/recipeInstructions>
"Laissez reposer la p\u00E2te 1 heure \u00E0 temp\u00E9rature ambiante."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cuisineaz.com/recettes/crepes-jambon-bechamel-54744.aspx>