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"The Los Angeles Times California Cookbook by staff of the Food section, The Los Angeles Times. NY: Harry N. Abrams, Inc., 1990. Reprint. 364 pages. Hardcover with dust jacket. Over 650 kitchen-tested California cuisine recipes."^^<http://www.w3.org/2001/XMLSchema#string>
<https://www.onekingslane.com/p/1006438-the-l-a-times-california-cookbook>