<http://schema.org/recipeIngredient>
"1\u00BD pounds firm white-fleshed &lt;span class='ingredient'&gt;fish fillets&lt;/span&gt; (such as sea bass, monkfish, catfish, or halibut), cut into 6 pieces"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cookstr.com/recipes/fish-chowder-with-fresh-fava-beans/print>