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"  Southern cuisine is so diverse you&amp;#039;re likely to sample a number of different culinary influences in just one meal. Fried chicken can be traced back to Scottish immigrants; foods like okra, black-eyed peas, collards, pecans and sweet potatoes are staples of African cuisine; Creole and Cajun cooking are mixtures of French and Spanish influences; and if you&amp;#039;re anywhere near the fishing towns along the Gulf and Atlantic coasts, you&amp;#039;ll find lots of fresh-off-the-boat seafood on your plate. But no matter where you live in the U.S., it&amp;#039;s easy to enjoy a home-cooked Southern meal with the hearty recipes listed below. Entr\u00E9es  Photo by Jacqueline Hopkins 1. Southern-Fried Drumsticks 2. Cajun Shrimp with Creamy Grits &amp;amp;amp; Greens 3. Broiled Catfish with Grape Sauce (shown above) 4. Brown Sugar\u2013Glazed Ham Sides  Photo by Antonis Achilleos 1. Hoppin&amp;#039; John with Greens 2. Green Beans with Warm Bacon Dressing (shown above) 3. Corn &amp;amp;amp; Cheddar Cornbread 4. Super Mashed Potatoes  Desserts  Photo by Quentin Bacon 1. Chocolate Chip Pecan Pie (shown above) 2. Old-Fashioned Peach Pie  3. Black &amp;amp;amp; Blueberry Cobbler 4. Overnight Bread Pudding   "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/a1859/satisfying-southern-suppers-110247/>