<http://schema.org/description>
"Bol baharatl\u0131 ve dolmal\u0131k f\u0131st\u0131kl\u0131 anasonlu bal\u0131k \u00E7\u0131t\u0131rlar\u0131, kaplama harc\u0131yla k\u0131zart\u0131ld\u0131ktan sonra tartar sos ve rezene salatas\u0131 e\u015Fli\u011Finde servis ediliyor."^^<http://www.w3.org/2001/XMLSchema#string>
<http://yemek.com/tarif/tapasuma-restaurant-anasonlu-balik-citirlari/>