<http://schema.org/logo>
<http://static.seriouseats.com/1/braestar/live/img/logo-color-240x190.png>
<http://chicago.seriouseats.com/2014/03/behind-the-scenes-tony-bezsylko-bakes-the-best-bread-in-chicago-at-cellar-door-bread.html?ref=title>