<http://schema.org/description>
"BURNS Night is on its way but forget the traditional haggis, neeps and tatties served with whisky &amp;#8211; haggis nachos, Caledonian pakora and red peppers stuffed with the vegetarian version of Scotland&amp;#8217;s national dish are all set to become the next big thing."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.edinburghnews.scotsman.com/news/book-puts-new-twist-on-traditional-haggis-recipes-1-2750972>