<http://schema.org/recipeIngredient>
"8 ounces (226 grams) &lt;span class='ingredient'&gt;cream cheese&lt;/span&gt;, at room temperature"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cookstr.com/recipes/kabocha-squash-cheesecake-with-walnut-crust>