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"Find these little guys at some grocery stores, fish markets, and Asian markets. If you live near a coastal town, head to the docks\u2014fresh anchovies and smelt are often sold as bait. Look for fish with bright eyes, shiny skin, and a mild aroma. They\u2019re very perishable, so plan to cook them the same day.\r\n\r\n&nbsp;\r\n\r\nFrom left to right:\r\n\r\nSmelt: They have pinkish flesh, a slightly nutty taste, and, like anchovies, are only about 6 inches long. Usually sold as bait.\r\n\r\nSardines: About the same size but slightly less intense than mackerel, sardines are the easiest small fish to find in stores.\r\n\r\nAnchovies: Tiny, silvery beauties, fresh anchovies are mild, sweet, and totally different from canned ones.\r\n\r\nAmerican mackerel: Oily and richly flavored, they come 3 or 4 to the pound.\r\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.sunset.com/food-wine/healthy/healthy-little-fish/view-all>