<http://schema.org/description>
"When one thinks about ethnic food the last country most of us think about is the one we're in. But Whistler's Tony Medd has convinced a Vancouver investor that the recipe for success in Whistler is a Canadian comfort food restaurant with a modern twist, or Haute Shuswap, as they like to call it."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.piquenewsmagazine.com/whistler/whistler-gains-two-new-ethnic-restaurants/Content?oid=2460506>