<http://schema.org/description>
"There is one thing that I have learned about stuffing (call it dressing, if you wish) after making hundreds of Thanksgiving dinners in my annual holiday cooking classes: Keep it basic. Every time I serve something too upscale, I get in trouble. For a traditional stuffing that hits all the right notes, try this cornbread version. The eggs help the stuffing hold together, making for easier serving, but they can be deleted, if you prefer.\n\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cookstr.com/recipes/cornbread-stuffing-with-dried-fruits-and-hazelnuts/print>