<http://schema.org/ingredients>
"3 medium acorn squash or butternut squash (4-1&amp;amp;#8260;4 lb), halved, seeded, peeled (see Tip"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a9545/winter-squash-bisque-120912/>