<http://schema.org/recipeInstructions>
"Cut sausage into 2 1/2cm rounds. Place in large skillet over medium heat and add the maple syrup. Bring to a boil, then reduce heat to low and simmer for 20 minutes. \r\nServe piping hot.  \r\nCook's Note: Sausages can be cooked in a crock-pot on low for 2 hours. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.foodnetwork.co.uk/recipes/sweet-sausages.html>