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"The Good Housekeeping Illustrated American Cookbook. Edited by John Mack Carter. New York: Hearst Books, 1982. Hardcover, 400 pages, color d/j, glossy boards which match the d/j, 80 pages of color photographs, 600 old-fashioned recipes. Over 2000 step-by-step photographs and drawings. The essential collection of America's greatest dishes."^^<http://www.w3.org/2001/XMLSchema#string>
<https://www.onekingslane.com/p/2232582-good-housekeeping-american-cookbook>