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"The Bombay Club830 Conti St., 504-586-0972www.thebombayclub.comPrince Edward Island mussels are sauteed with bacon, garlic, thyme and cream and topped with french fries. Ciro's Cote Sud Restaurant7918 Maple St., 504-866-9551www.cotesudrestaurant.comDiners can order mussels and fries Provencal- or marinieres- style or topped with curry or blue cheese sauces."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.bestofneworleans.com/gambit/five-moules-frites/Content?oid=2275643&show=comments>