<http://schema.org/description>
"This soup, which is a warm-weather version of the hearty dried split pea soup, can be pur\u00E8ed using a blender or left in a chunkier form with flecks of orange carrot dotting the surface. It is especially delicious served cold."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cookstr.com/recipes/fresh-minted-pea-soup/recipe_shares/new>