<http://schema.org/recipeInstructions>
" In a large bowl, toss the tomatoes with the basil, parsley, garlic, salt, chile, and olive oil. In a large pot of boiling salted water, cook the linguine until al dente; drain well. Add the linguine to the bowl along with the sliced zucchini and toss. Add the 1/4 cup of grated cheese, toss again, and serve in bowls, passing more cheese at the table."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a6416/linguine-tomatoes-baby-zucchini-herbs-recipe/?src=shelter_footer>