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"From simple summer fare to more intricately prepared grilled delicacies, the barbecue is an all-season cooking delight. This Ultimate Barbecue Survival Guide is designed as both a comprehensive guide\u00A0to the amateur\u00A0backyard chef and an inspiration to the most savvy and experienced grill masters. The Guide provides a wide variety of helpful BBQ tips that range from selecting the best equipment and accessories to tried and tested BBQ methods. The Survival Guide also leads the user through specific BBQ techniques that will render beef, chicken, pork, seafood, and vegetables tasting wonderful, no matter how simple or exotic the meal! The Ultimate Barbecue Survival Guide is the chef's passport to a world of fun and wonderful food.\u00A0 The Ultimate BBQ is designed as an introductory piece for people who want to acquire a basic knowledge of BBQ construction / safety\u00A0grilling preparation and cooking techniques. How foods are actually cooked on a grill(direct and indirect means), the importance of cleanliness inall BBQ practices, and basic timing guides for the BBQ are all included. The Guide places emphasis on the centerpiece of many North American backyard BBQ, the cooking of steaks and beef generally; there is some balance achieved with the BBQ guide\u00A0outline of vegetables on the BBQ as well.\u00A0 Of equal importance to the content in this Guide is its intended role as the lead title in our BBQ / Hospitality Line of charts. Herbs and Spices, the next guide in the series, builds on the foundation established in the BBQ chart by expanding a cook's references from the grill to the preparation of sauces, dips, marinades, and the understanding of how seasoning's work."^^<http://www.w3.org/2001/XMLSchema#string>
<http://permacharts.com/products/ultimate-barbq-survival>