<http://schema.org/recipeInstructions>
" In 12-inch skillet, heat oil on medium-high until hot. Add garlic; cook 1 minute or until golden, stirring. Add tomatoes, salt, and pepper and cook, uncovered, 10 minutes or until slightly thickened. Remove skillet from heat.Nutritional information is based on a 1/2-cup serving. Variations on the basic sauce:Basil: Prepare Easiest Tomato Sauce as above. After removing from heat, stir in 1/4 cup loosely packed fresh basil leaves, chopped.Rosemary: Prepare Easiest Tomato Sauce as above. After removing from heat, stir in 1 teaspoon chopped fresh rosemary leaves.Sage: Prepare Easiest Tomato Sauce as above. After removing from heat, stir in 1 tablespoon margarine or butter and 1 teaspoon chopped fresh sage leaves.Chipotle: Prepare Easiest Tomato Sauce as above, stirring in 1/2 teaspoon ground chipotle chile pepper along with garlic."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a13437/easy-tomato-sauce/>