<http://schema.org/recipeInstructions>
"To cook the edamame: Bring a pot of water to boil, then add the frozen edamame and cook just until the beans are warmed through, about 5 minutes. Drain and set aside."^^<http://www.w3.org/2001/XMLSchema#string>
<http://cookieandkate.com/2015/raw-beet-salad-with-carrot-quinoa-spinach/>