<http://schema.org/recipeInstructions>
"Pour a thin layer of oil into a large pan (see picture). Bring the oil to a medium high heat. Drop the camote mixture by spoonfuls into the oil and fry until golden brown, about 3-4 minutes on each side."^^<http://www.w3.org/2001/XMLSchema#string>
<http://pinchofyum.com/camote-tops-camote-fritters>