<http://schema.org/recipeInstructions>
" Toss broccoli florets with 1 tablespoon olive oil, salt, and pepper on jelly-roll pan. Roast in 450 degree F oven 15 minutes. Meanwhile, combine grated Parmesan cheese, panko bread crumbs, 2 teaspoons olive oil, and finely grated lemon peel. Sprinkle panko mixture over broccoli; roast 3 to 5 minutes or until broccoli is tender and crumbs are golden brown."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a32957/crispy-parmesan-broccoli-recipe-ghk0112/>