<http://schema.org/recipeInstructions>
" In very large bowl, with wire whisk or fork, mix vinegar, mustard, salt, and pepper. Gradually whisk in olive oil until blended. Add pear wedges; toss to coat pears with dressing. With vegetable peeler, shave 1 cup loosely packed shavings from wedge of Parmesan cheese; set aside. Add radicchio, endive, and arugula to bowl with pears; toss to coat evenly. Serve salad topped with Parmesan shavings and pecans."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a5098/winter-salad-pears-pecans-1644/>