<http://schema.org/recipeInstructions>
" In a large nonstick skillet, heat oil over medium-high heat. Add corn, bell pepper, and onion and saut\u00E9 about 5 minutes, until crisp-tender. Stir in relish, cilantro, lime juice, salt, and pepper to combine. Let cool to room temperature and refrigerate until ready to use."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a30017/crunchy-corn-relish-recipe/?src=shelter_footer>