<http://schema.org/description>
"Connie Emerson, of Reno, Nev., likes making these for dessert because they&amp;#039;re lighter than pie but just as tasty. &amp;quot;You get the idea without all the calories,&amp;quot; she says."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a9185/mincemeat-tarts-2911/>