<http://schema.org/reviewBody>
"  Boasting an exceptionally tall blade, the Victorinox Swiss Army 8-Inch Chef&amp;#039;s Knife has lots of heft for cutting through joints or bones, which made it a champion at cutting up whole chickens. Although the blade is sharp, it&amp;#039;s stamped out of a sheet of metal and doesn&amp;#039;t extend all the way through the handle, which makes it tougher to control than knives with a full tang and forged blade. One nice feature: This knife is one of the few in our test that is dishwasher safe.  Manufacturer&amp;#039;s Warranty: Lifetime  "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/cooking-tools/best-kitchen-knives/a29438/victorinox-swiss-army-8-inch-chefs-knife/>