<http://schema.org/description>
" 1 whole filet of beef tenderloin, trimmed and tied (4\u00BD pounds) 3 tablespoons good olive oil 4 teaspoons kosher salt 2 teaspoons coarsely ground black pepper\u2026"^^<http://www.w3.org/2001/XMLSchema#string>
<https://barefootcontessa.com/recipes/slow-roasted-filet-of-beef-with-basil-parmesan-mayonnaise>