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" 1. Creamy Pesto Dip Mix 1 (8-oz.) pkg. softened cream cheese + 1/4 c. milk + 3 Tbsp. pesto; beat until smooth, and serve with pita chips. Serves 4. 2. Steak Marinade Whisk 8 eggs + 1/4 c. crumbled soft goat cheese + 1/4 tsp. salt. Cook in buttered 12-in. nonstick skillet on med. heat, stirring, 3 min. or until just set. Transfer to platter; top with 3 Tbsp. pesto. Serves 4. 3. Italian-Style Scramble Whisk 8 eggs + 1/4 c. crumbled soft goat cheese + 1/4 tsp. salt. Cook in buttered 12-in. nonstick skillet on med. heat, stirring, 3 min. or until just set. Transfer to platter; top with 3 Tbsp. pesto. Serves 4. 4. Pasta-Salad Dressing Whisk 1/4 c. fresh lemon juice + 3 Tbsp. pesto + 1 Tbsp. mayonnaise until blended. Toss with 4 c. cooked, cooled pasta. Serves 4. 5. Fish Topping Top each of 4 (6-oz.) skinless salmon fillets with layer of 2 tsp. pesto, then 2 Tbsp. panko. Bake in pan in 350\u00B0F oven 25 min. or until cooked through. Serves 4. Got just a drop left? Add olive oil to jar; shake, then serve with bread for dipping. Learn how to make your own pesto "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a13964/pesto-recipe-ideas/?src=shelter_footer>