<http://schema.org/recipeInstructions>
" Preheat the oven to 350 degrees F. Spread the walnuts in a pie plate and bake for about 10 minutes, or until lightly browned. Let cool, then finely chop. In a medium bowl, mix the olives, walnuts, olive oil, anchovies and garlic. Spread each slice of toasted baguette with 2 teaspoons of the goat cheese and top with 1 tablespoon of the olive mixture. Arrange the crostini on a platter and serve."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a1550/green-olive-walnut-crostini-recipe-8629/>