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"Have you noticed that yogurt has gotten very international lately? Now at any old grocery store you can pick up Greek, Icelandic, European and now ... Russian yogurt, which I tried over the weekend ... I recently picked up a container of Pavel&amp;#x27;s Russian Yogurt, Lowfat, (available at grocery stores nationwide) and had no idea what to expect. Would it be thick? Creamy? Tangy? Unusual? I&amp;#x27;ve heard about Russian yogurt before, and I know it has a following among foodies, so I dipped my spoon in the bowl. The verdict? Not bad! It was tangy, but not as sour-tasting as some plain yogurts can be. I also liked the texture, which seemed (don&amp;#x27;t let this turn you off) a bit chunkier. All in all, an enjoyable yogurt, made even tastier with the diced pear I mixed in. Enjoy! Have you tried Russian yogurt? What&amp;#x27;s your favorite type of yogurt? P.S. Beware of this evil yogurt. And, one of my favorite Greek yogurts--have you tried? More Ways to Get Glamour Visit Shopglamour.com for cute stuff starting at just $10! Enter the latest Glamour sweepstakes! Follow us on Twitter Add us to your iGoogle homepage Photo: Pavel&amp;#x27;s Russian Yogurt"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.glamour.com/health-fitness/blogs/vitamin-g/2010/12/i-tried-it-russian-yogurt>