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"It turns out, watching ice cream melt is a terribly depressing thing to experience. \nIn a new timelapse,  Mateo Cabeza  has captured 3,500 photos of ice creams falling to their frothy demise. The cherry on top of this sadness sundae? It's set to the tune \"Mr. Lonely.\"\nSee also: 11 Things You Can Freeze in an Ice Cube Tray\n \nNot even the vibrant colors and fancy sprinkles will be able to rid you of your sudden and inexplicable existential loneliness.  \nBONUS: 10 Brain-Freezing Treats From Around the World\n\n\nFrozen Treats From Around the World\n\n\n\n\n\n\n\n1. Kulfi\n\nKulfi is a popular frozen dessert from the Indian subcontinent. Although similar to ice cream, kulfi is typically more dense and creamier. Like ice cream, kulfi comes in a variety of flavors such as the traditional cardamom, peanut and rose.\n\nImage: Flickr, Danial Chitnis\n\n\n\n\n\n\n\n\n2. Mais con Yelo\n\nMais con yelo in Filipino translates to, \"corn with ice.\" It's a mixture of shaved ice, corn sugar and milk, and is popular in the Philippines  \n\nImage: @uclakers17 on Instagram\n\n\n\n\n\n\n\n\n3. Mexican Chocolate Frozen Bananas\n\nFrozen bananas dipped in chocolate are a perfectly simple dessert that is popular in both Mexico and the United States. Popular toppings include coconut, crushed nuts and sprinkles, but the possibilities are endless. \n\nImage: @jakeisrain on Instagram\n\n\n\n\n\n\n\n\n4. Mochi Ice Cream\n\nTraditionally a Japanese dessert, mochi ice cream are little balls of pounded sticky rice (mochi) with an ice cream filling. You can also find mochi ice cream in North America, Europe and Africa.  \n\nImage: Flickr, Janine\n\n\n\n\n\n\n\n\n5. Patbingsu\n\nPatbingsu, which translates to \"red beans with ice,\" is a Korean dessert that consists of shaved ice, bean paste, fruit, condensed milk and fruit syrup.\n\nImage: @xsallyxk on Instagram\n\n\n\n\n\n\n\n\n6. Baobing\n\n\nDating back to as early as the seventh century, baobing is a Chinese shaved iced dessert that is also popular is Vietnam, Taiwan and Malaysia. \nThere are many different variations of the dessert,  but the main ingredients are typically shaved ice, fruit and syrup.\n\n\nImage: @hung.liwen on Instagram\n\n\n\n\n\n\n\n\n7. A\u00E7a\u00ED Na Tigela\n\nAlthough the preparation differs depending on region, a\u00E7a\u00ED na tigela is a Brazilian dessert typically consisting of frozen, mashed a\u00E7a\u00ED palm fruit. It's served in a bowl or like a smoothie. The a\u00E7a\u00ED is also accompanied by granola and other fruits.\n\nImage: @acaijuice on Instagram\n\n\n\n\n\n\n\n\n8. Semifreddo \n\nSemifreddo is an Italian semi-frozen dessert that is typically made with equal parts ice cream or gelato and whipped cream. The consistency is and texture is similar to a frozen mousse. \n\nImage: Flickr, Scott Schopieray\n\n\n\n\n\n\n\n\n9. Sno-Balls\n\nNew Orleans residents will be quick to remind you that sno-balls are not snow cones. Although similiar, sno-balls are fluffy and finely ground, while snow cones are coarse.\n\nImage: @t_a_s_t on Instagram\n\n\n\n\n\n\n\n\n10. Cafe Liegeois\n\nThis French dessert is the perfect way to wake up, consisting of coffee ice cream, whipped cream, and sweetened coffee. Coffee beans are usually added as decorations.\n\nImage: Flickr, Peter Stevens\n\n\n\n\n\n\nHave something to add to this story? Share it in the comments."^^<http://www.w3.org/2001/XMLSchema#string>
<http://mashable.com/2014/07/25/melting-ice-cream-timelapse/>