<http://schema.org/description>
"This gratin combines blanched chard and saut\u00E9ed leeks, cooked until just tender in a creamy two-cheese sauce made with both Gruy\u00E8re and Parmigiano-Reggiano."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a16230/swiss-chard-leek-gratin-recipe-fw1111/?src=shelter_footer>