<http://schema.org/description>
"These bread pockets are made with mashed potatoes and yogurt for a delicious, tangy flavor. Make the dough the day before serving, then let it rise 1 hour when ready to bake. Shape, roll, and pop into oven -- only 5 minutes baking time per batch!"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a4466/whole-wheat-pitas-1630/>