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"You start with a blank slate, the eggs. Then, you customize them any way you want: a little bacon fat here, a sprinkling of fresh herbs there, maybe even a garnish of anchovy or salmon roe. So while the kids are dipping their rock hard-boiled eggs into bowls of pink and green liquid, you can prepare yours, too.        "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.bonappetit.com/recipes/holidays-recipes/slideshow/deviled-egg-recipes>