<http://schema.org/recipeInstructions>
" Heat oven to 350\u00B0F. Have ready a rimmed baking sheet and a shallow 2-qt baking dish. Spread coconut on baking sheet. Bake, stirring once, 8 to 10 minutes until lightly browned. Let cool. Put pineapple in baking dish. (If using canned pineapple, add the 1&amp;amp;#8260;4 cup juice.) Cover tightly with foil and bake 15 minutes or until hot. Meanwhile prepare Topping:Mix first 3 ingredients in a medium bowl until well blended. Add butter; mix with fingers until evenly moistened. Stir in coconut and nuts. Gather into a large clump, then break off small chunks and scatter evenly over the hot fruit."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a8829/pineapple-crumble-120875/>