<http://schema.org/recipeInstructions>
" Melt butter in a medium saucepan. Add onion and saut\u00E9 over medium-high heat 5 minutes or until translucent. Stir in pumpkin, broth, thyme, salt and bay leaves. Bring to a boil, reduce heat to low and simmer 15 minutes to develop flavors. Remove from heat; re\u00ADmove bay leaves. Cover and refrigerate. To serve: Bring to a simmer over medium-high heat. Add cream and sherry. Cook, stirring often, until hot. Ladle into small serving cups and garnish each with chives."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a10332/pumpkin-soup-121619/?click=wdy-more>