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"&lt;strong&gt;Why do we love ice pops?&lt;/strong&gt; Let us count the ways: They\u2019re perfectly cool on a sweltering day; they\u2019re surprisingly easy to throw together; they highlight the season\u2019s very best produce because they\u2019re made with pur\u00E9ed fresh fruit; and\u2014best of all\u2014they make people\u2019s eyes light up when you serve them. Using frozen strawberries ensures a consistent sweetness and vibrant red color.  Like frozen lemonade on a stick; in place of thyme, try basil, mint, or lemon verbena. Refreshing and a little bit inebriating; if you\u2019ve got kids running around, pick up a box of Rocket Pops so there\u2019s no confusion! Prosecco adds a little bit of a kick to these fruity pops. Avoid the urge to add any more than the recipe calls for\u2014too much alcohol and the pops won\u2019t freeze solid. &lt;p&gt;Cooked arborio rice gives these pops texture.&lt;/p&gt; &lt;p&gt;These vibrantly green pops are as refreshing as they look.&lt;/p&gt; &lt;p&gt;Your favorite summer cocktail, on a stick.&lt;/p&gt; &lt;p&gt;Creamsicle fans, this ones for you.&lt;/p&gt; &lt;p&gt;No artificial flavoring here&amp;mdash;these pops get their taste and color from pur&amp;eacute;ed raspberries.&lt;/p&gt; &lt;p&gt;Enlist a kitchen helper to tackle the task of pitting the cherries.&lt;/p&gt; &lt;p&gt;Tarragon is a surprising addition to these ice pops, but trust us: It works.&lt;/p&gt; &lt;p&gt;Sweet, tart, and juicy&amp;mdash;just like a fresh pineapple.&lt;/p&gt; &lt;p&gt;The nostalgia factor is high with these babies.&lt;/p&gt; &lt;p&gt;Use super ripe melon for the best results.&lt;/p&gt; &lt;p&gt;Yogurt makes these creamy.&lt;/p&gt; &lt;p&gt;Surprise ingredient: rice vinegar!&lt;/p&gt; The exotic flavors of passion fruit and guava are layered in these pretty ice pops &lt;p&gt;For those of you who \"aren't into\" desserts.&lt;/p&gt; &lt;p&gt;The edges of these pops are dipped in salt before serving.&lt;/p&gt; &lt;p&gt;Pur&amp;eacute;e the watermelon for a slushy consistency.&lt;/p&gt; Ice pops. Paletas. Even Popsicles (brand name alert!). Whatever you call these frozen, fruity treats on a stick, they made our sticky, endless childhood summers even better."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.bonappetit.com/recipes/desserts/slideshow/ice-pops-popsicles-paletas-recipes?slide=2>