<http://schema.org/articleBody>
"FacebookPinterest\n\nFacebookPinterest\n\nFacebookPinterest\n\nFacebookPinterest\n\nFacebookPinterest\n\nFacebookPinterest\n\nDinner and some seriously tasty menswear were served in equal portions last night when the Gant Rugger crew took over The Fat Radish in NYC's LES to show off Christopher Bastin's latest set of goods for the brand. The pairing was a natural one, with the designer drawing inspiration from chefs and the connection between the thoughtfulness involved in every detail of their work, from produce to mise en place, and his own team's precise attention to fabrics and fit. Sadly Bastin couldn't be on hand as he's currently holed up in a Swedish hospital (don't worry, the future of your perfect khakis aren't in peril) but sent wishes for a fun-filled night that certainly came true.\n\nBut back to the reason we were all gathered there, the clothes. The Gant Rugger guy for fall represents the various players of restaurant life, from the hard working staff in heavier flannels and denim, capped off with canvas jackets, to the bosses and customers rigged up in pinstripes and double-breasted topcoats eccentrically accented with polka dot silk scarves for a look the brand is calling \"unkempt Sprezzatura.\" The whole collection is still grounded in the archival, American sportswear Bastin and co. have perfected in the past few seasons but amped up in the flair department, complete with special details like the floral lining on an insanely perfect M-65 jacket or the bold flecks of bright yellow and orange on a Donegal tweed blazer. And, as if feasting on creamy celery root mash and some killer clothes wasn't enough, the brand set everyone packing with a serious chef's knife that has us thinking Gant Rugger Home doesn't sound so bad."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.gq.com/story/last-night-gant-rugger-fall-2012-dinner>