<http://schema.org/recipeInstructions>
" Pur\u00E9e all ingredients in a blender. Pour into a 9- by 13-inch dish and place in the freezer. Stir with a fork every 30 minutes until mixture is slushy (up to 2 1/2 hours)."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a2876/watermelon-granita-recipe/>