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" Heat oven to 350\u00B0F. Line a 13 x 9-in. baking pan with foil, letting ends extend about 2 in. above pan. Lightly coat with nonstick spray Filling: Microwave milk and chocolate in a 1-qt glass measure on high until steaming hot. Let stand 1 minute. Stir until chocolate melts and mixture is well blended and thickened. Stir in vanilla Put next 5 ingredients in a large bowl; beat with mixer until fluffy. Add flour; beat just until blended. Stir in oats (mixture will be crumbly). Press 2/3 firmly over bottom of pan. Spread evenly with chocolate mixture, then sprinkle with remaining oat mixture and the M&amp;amp;M&amp;#039;s Bake 25 to 30 minutes until lightly browned on top. Cool in pan on a wire rack. Lift foil by ends to cutting board. Cut into 48 bars. Planning Tip:"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a9523/double-chocolate-oatmeal-bars-120784/?click=wdy-more>