<http://schema.org/description>
"An elegant combination of tender veal cubes and winter vegetables, this one-pot dish derives added flavor from a dash of the parsley, garlic, and lemon-rind combination northern Italians call Gremolata."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a1740/veal-stew-3863/>