<http://schema.org/description>
"Gorgonzola is one of Italy&amp;#039;s most famous cheeses. It is a blue-veined cheese that is usually firm and crumbly. For this sandwich, we prefer Gorgonzola dolce, a sweeter variety that&amp;#039;s soft and spreadable. Look for it in supermarkets, or substitute with Cambozola."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a3540/ham-gorgonzola-sandwiches/>