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"Cheddar BLT Burgers with Tarragon Russian Dressing   At BLT Burger in Las Vegas, chef Laurent Tourondel brushes burgers with butter while they&amp;#039;re on the grill. The natural sugars caramelize, making the meat extra-delicious. All-American Burger   The invention of placing a cooked ground beef patty between a toasted bun is viewed as genius by many. America&amp;#039;s favorite sandwich might even be considered a national treasure. The Lure Burger   Chef Josh Capon of Lure Fishbar in New York City won the People&amp;#039;s Choice Award at the 2009 Rachael Ray Burger Bash with this caramelized onion and bacon jam burger. Barbecue Pork Burgers   Mixing minced red onion and barbecue sauce into ground pork creates a dynamic burger that&amp;#039;s just as easy and juicy as traditional beef. Cheese-Stuffed Burgers   A few special touches, like a quick roasted red-pepper sauce and a filling of creamy blue cheese, turn these burgers into a memorable meal. Meatball Sliders   Meatballs are used to create these fun mini-sliders. This recipe yields a big batch of appetizers to satisfy a football-hungry crowd. Chicken Burgers   If you&amp;#039;re looking for a classic, juicy recipe, we&amp;#039;ve got it. Or take it up a notch with easy add-on flavors like teriyaki, barbecue, and herb. Crab Cake Burgers   These burgers have a true crab flavor that isn&amp;#039;t masked by fillers or strong seasoning. Serve on a bun with tartar sauce or with a lemon-juice-dressed salad of greens, sprouts and sliced peaches. Glazed Bacon-and-Cheese-Filled Burgers   Revisit a cookout classic with this delectable picnic favorite. Chipotle Nacho Burger   Cool, creamy ripe avocado wedges are the perfect complement to the spices in these simple but fantastic burgers. Greek Bison Burgers   Feta and spinach not only add great flavor to these Greek-inspired burgers, but also provide moisture and texture to lean ground bison. Turkey Burgers   Take a shortcut to flavor by mixing this creamy ranch dressing right into your turkey burger recipe. Dry turkey burgers will be a thing of the past! Chickpea Burgers with Tahini Sauce   Rather than a heavy, fried falafel, here&amp;#039;s an updated version of this pocket sandwich: a light chickpea patty served in a whole-wheat pita with a flavorful but light tahini sauce. Green-Chile Bacon Burgers with Goat Cheese   Instead of frying strips of bacon, Bobby Flay brushes them with mango chutney, then bakes them in the oven; the sweet, crispy, smoky pieces are irresistible. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/holiday-recipes/a37087/best-burger-recipes/>