<http://schema.org/description>
"Reduced-fat cream cheese keeps this cake moist and tangy without loading on the calories. Just before serving, lightly dust the cake with powdered sugar for a pastry-pro finish."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a23872/glazed-tangerine-cake/>