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"  The popularity of pumpkin during the fall is undeniable, and restaurants and chains alike have been known to capitalize on customer&amp;#039;s seasonal craving by serving up a variety of pumpkin-flavored items. Burger King Japan is taking the autumnal pumpkin craze a step further by pairing the trendy gourd with beef. More From Delish: Global Fast Food: 23 Menu Items Sold Abroad According to Brand Eating, Burger King Japan is now offering the BK Pumpkin Burger. The burger features two slices of kabocha (Japanese pumpkin), bacon, lettuce, BK&amp;#039;s signature beef patty, and nut sauce. The buns were specially made for the new burger, and are reportedly shaped like pumpkins. More From Delish: Not Made in America: 16 International Fast Food Chains If the normal amount of pumpkin just isn&amp;#039;t enough, Burger King customers can opt for the &amp;quot;pumpkin bomb,&amp;quot; which gives customers a whopping 10 slices of pumpkin on their burger. Just in case the BK Pumpkin Burger doesn&amp;#039;t sound appealing \u2014 for reasons other than the pumpkin \u2014 BK is allowing kabocha as an additional topping on any of its burgers. Would you eat pumpkin as a burger topping? What is your favorite pumpkin product? Find more great food content on Delish:   Search for the perfect recipe from our homepage Find out the latest food news Get a recipe book to save your favorite dishes Sign up for our free newsletters Check us out on Facebook, Pinterest, and Twitter  "^^<http://www.w3.org/2001/XMLSchema#string>
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