<http://schema.org/description>
"Jazz up a store-bought Chinese condiment with vinegar and chili sauce to create a tart and spicy sauce fit for dipping."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a21666/spicy-hoisin-dipping-sauce-recipe-mslo0713/>