<http://schema.org/recipeInstructions>
" In a food processor, combine cannellini beans, olive oil, 3 tablespoons fresh lemon juice (about 1 lemon); season with coarse salt and ground pepper. Puree until smooth. Place puree in a serving bowl, and lightly sprinkle chili powder over the top, if desired. Serve dip with toasted pita chips. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a17985/white-bean-dip-toasted-pita-chips-recipe-mslo1211/?src=shelter_footer>