<http://schema.org/recipeInstructions>
" In a large pot over medium-high heat, heat 1 tablespoon olive oil. Brown turkey, breaking up with a wooden spoon as meat cooks. Season with salt. Using a slotted spoon, remove turkey and reserve; discard any liquid. Add remaining tablespoon oil to pot over medium heat. Add garlic and onion and cook until softened, about 5 minutes. Add tomatoes, tomato paste, peppers, sugar, and spices, using wooden spoon to break up tomatoes. Add reserved turkey and bring mixture to a boil. Reduce heat to medium-low and simmer, stirring occasionally, for 30 minutes. Add beans, stirring gently, and simmer 15 more minutes.Nutritional information is based on a 1 1/4-cup serving."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a31080/turkey-chili-recipe-clv0910/>