<http://schema.org/recipeInstructions>
" In slow cooker, combine chicken, garlic, salsa, chiles, chili powder, 1 teaspoon salt, and  teaspoon pepper. Cover; cook on high, 4 hours (or on low, 8 hours). Transfer chicken to a serving bowl, and shred, using two forks; moisten with cooking juices. Serve in taco shells, with toppings, if desired."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a6683/slow-cooker-chili-chicken-tacos-recipe/>