<http://schema.org/recipeInstructions>
" Sift together flour, baking soda, and salt. Combine pineapple and cherries and toss with 3 tablespoons of the flour mixture. Beat butter, sugar, and egg for 5 minutes; beat in remaining flour mixture. Fold in fruit mixture and pecans. Divide; shape into four 6-inch by 1 1/2 inch logs. Cover in plastic wrap; chill for 2 hours. Slice logs into 1/4 inch slices; bake on parchment-lined baking sheets at 375 degrees F for 9 minutes."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.redbookmag.com/food-recipes/recipes/a26195/tutti-frutti-icebox-cookies-4154/>