<http://schema.org/description>
"Though this dish is traditionally made with veal shank, this recipe shaves off a lot of fat and sodium by using chicken and just two teaspoons of olive oil\u2014allowing a heady mix of spices to do the work instead."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a11331/chicken-osso-buco-recipe-122718/?src=shelter_footer>