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"French Bread   These are the long, light loaves that Parisians carry home from their local bakeries each day. Try your hand at making your own. Red Beans and Rice   No Mardi Gras is complete without this ubiquitous and tasty dish, typifying good Southern cuisine. Louisiana Maquechoux   A classic skillet side dish that&amp;#039;s all about the veg. Muffuletta   This sandwich is a classic in the French Quarter of New Orleans, but with our recipe you won&amp;#039;t have to travel far to enjoy it. Chicken, Shrimp, and Sausage Jambalaya   Bored with your usual repertoire of chicken dinners? Try this Chicken, Shrimp, and Sausage Jambalaya, which uses meaty chicken thighs for extra flavor. Creole Pralines   Buttermilk and a generous amount of pecans cut the intense sweetness usually found in this favorite confection. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/menus/a36683/mardi-gras-party/>