<http://schema.org/recipeInstructions>
"Laissez le beurre ramollir \u00E0 temp\u00E9rature ambiante. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.cuisineaz.com/recettes/gigot-d-agneau-a-l-ail-6468.aspx>