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" Editor&amp;#039;s Pick: The thin and crispy texture of Lay&amp;#039;s Light was &amp;quot;a bit greasy&amp;quot; and, therefore, &amp;quot;just right&amp;quot; for a potato chip. Their &amp;quot;good potato flavor&amp;quot; also scored points with tasters. fritolay.com.  "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-products/potato-chips-reviews/a26364/lays-light-potato-chips-148/?src=shelter_footer>