<http://schema.org/recipeInstructions>
" Heat oven to 450\u00B0F. Have a large baking sheet ready. Heat oil in a large nonstick skillet. Add onion and garlic and cook over medium heat until tender, about 2 minutes. Stir in cumin and cook 30 seconds or until fragrant. Increase heat to medium-high, add beef and cook, breaking up clumps, 3 minutes or until no longer pink. Drain off fat. Stir in tomato sauce, salt and pepper. Cook 2 minutes or until heated through. Remove skillet from heat and stir in half the mint. Place pizza crust on baking sheet. Top with beef mixture and sprinkle with feta. Bake 8 to 10 minutes until crust is hot. Sprinkle with the remaining mint. Serve immediately. This recipe calls for a fully baked pizza crust, sometimes called Italian bread shell. Buy a thin or a thick one."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a9068/greek-style-pizza-recipe-120353/>