<http://schema.org/description>
"&amp;quot;Grilling over an open flame is my favorite way of cooking,&amp;quot; says Charlie Parker. &amp;quot;It gives food so much flavor without the need for butter.&amp;quot; Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a15810/grilled-broccoli-bread-salad-pickled-shallots-recipe-fw0611/>