<http://schema.org/description>
"Orechhiette-&amp;quot;little ears&amp;quot; in Italian-are a great pasta shape for holding on to delicious bits of toasted pine nut and broccoli pieces."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a2564/orecchiette-broccoli-roasted-garlic-pine-nuts-recipe-8174/>