<http://schema.org/description>
"The USDA recommends we eat 6 to 11 servings daily from the bread, cereal, rice, and pasta group. A great way to get started is with nutty, crunchy wheatberries, whole unprocessed wheat kernels with only the hulls removed. Wheatberries do require soaking overnight before cooking; if you can&amp;#039;t spare the time, use couscous instead."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a5382/wheatberry-salad-spinach-1758/?src=shelter_footer>