<http://schema.org/description>
"This version of the hearty stew, like its namesake, is made with red wine. But with this recipe you&amp;#039;ll save about two hours on the preparation."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a4691/coq-au-vin-617/?src=shelter_footer>