<http://schema.org/articleBody>
"Sarah from Syrup and Honey wrote about her love affair with cumin-roasted chickpeas recently, and I got ... hungry! Sarah from Syrup and Honey wrote about her love affair with cumin-roasted chickpeas recently, and I got ... hungry! &amp;quot;Currently, I&amp;#x27;m pretty addicted to these roasted chickpeas,&amp;quot; she writes. &amp;quot;The crunch and flavor provoke potato chip-like chain eating. Whenever I make hummus, I usually have some cooked chickpeas leftover, and making them into a savory snack has become my favorite way to use them.&amp;quot; Here&amp;#x27;s the recipe. I&amp;#x27;m a huge fan of chickpeas (they&amp;#x27;re my favorite salad topper!), and hummus, of course, but what a great idea to roast them. (Similarly, here&amp;#x27;s a recipe for cinnamon roasted chickpeas that you might like.) Have you ever roasted chickpeas? What are you snacking on today? I&amp;#x27;m craving a slice of cake. So much for that. P.S. Do you say &amp;quot;garbanzo bean&amp;quot; or &amp;quot;chickpea.&amp;quot; Sometimes I think &amp;quot;garbanzo&amp;quot; sounds like a character from &amp;quot;The Muppet&amp;#x27;s&amp;quot;! P.P.S. Need more snack ideas? How about these spicy cocoa roasted almonds? More Ways to Get Glamour You could win $50,000 just for registering or logging in to Glamour.com! Sign up for Glamour.com&amp;#x27;s Style Tips of the Week and Beauty Tip of the Day newsletters! Add Glamour to your iGoogle homepage. Follow us on Twitter! Sign Up for Body By Glamour! Photo: Syrup and Honey"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.glamour.com/health-fitness/blogs/vitamin-g/2010/02/afternoon-snack-cumin-roasted>