<http://schema.org/description>
"If fresh okra is not available, frozen okra makes a perfectly good substitute. To properly finish the dish, fil\u00E9 powder should be stirred in right before serving; a little goes a long way, so only a pinch or two is needed. It&amp;#039;s just about impossible to make a small batch of gumbo, but it freezes well and gets better with time."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a26250/seafood-gumbo-3034/>