<http://schema.org/recipeInstructions>
" Preheat oven to 350 degrees F. Grease 8-inch by 8-inch metal baking pan. On waxed paper, combine flour, cocoa, baking powder, and salt. In 3-quart saucepan, melt butter on low. Remove saucepan from heat; with spatula, stir in sugar, then eggs, 1 at a time, and vanilla until well blended. Stir in flour mixture. Spread batter in prepared pan; sprinkle with chocolate chips, if using. Bake 18 to 20 minutes or until toothpick inserted in brownies 2 inches from center comes out almost clean. Cool brownies completely in pan on wire rack, about 2 hours. When cool, cut brownies into 4 strips, then cut each strip crosswise into 4 squares.Nutritional information is based on 1 brownie."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a29784/cocoa-brownies/>