<http://schema.org/recipeInstructions>
" Pour chilled sparkling wine into Champagne flutes, filling half full. Top with an equal amount of chilled stout beer (such as Guinness Extra Stout). Serve immediately."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a20640/black-velvet-recipe-clt1212/>