<http://schema.org/description>
"Israeli or pearl couscous is a delicious alternative to traditional couscous. This larger, chewier pasta (contrary to popular belief, couscous is not a grain) adds a pleasant texture to the dish, and it takes on a hint of nutty flavor when toasted."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a29838/israeli-couscous-currants-recipe/>