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"Blueberry Pie   A pinch of cinnamon in the lemon-spritzed, sugared blueberry filling enhances the fragrance of this fruit pie. Strawberry Cake   A classic, easy cake batter is strewn with sugared strawberries before baking to create this family-favorite dessert. Cupcakes Three Ways   Stir up one batter three ways, then add on buttery icing, plus cute flourishes, for head-of-the-class results. Roasted Peaches with Pecan Shortbread   Simply roasted ripe peaches make a light and delicious dessert for a cookout. Homemade pecan shortbread is the preferred companion, but you can substitute store-bought in a pinch. Striped Icebox Cookies   Keep a batch of these cornmeal cookies in the freezer for impromptu barbecue parties. The sour-cherry jam stripes give these treats an especially festive look. Fruit Pie with Crumb Topping   Shortcut your way to wonderful pies all summer. Prepare the crust and topping ahead, and keep them in the freezer. Tropical-Fruit Skewers with Green-Tea Ice Cream   These Asian-inspired fruit skewers with ice cream are great for parties and summer barbecues. Inside-Out Strawberry Ice-Cream Cake   Replace traditional frosting with ice cream for a surprising take on frozen cake. Super-Fudgy Brownies   Super-dense and chocolaty, these low-maintenance brownies complement any style of grilled meal, from spiced kebabs to burgers and dogs. Blackberry Fools   Fresh berries, jam, and homemade whipped cream are all you need to create this refreshing summer dessert. Angel Food Cake   There&amp;#039;s a reason angel food cake is a favorite dessert \u2013 it&amp;#039;s tender, light as air, and tastes, well, divine. Sweet Cherry Pie   Bings fill in for the usual (but harder to find) sour cherries in this summer pie. A simplified lattice crust gives you all the wows with half the work! Lemon Layer Cake with Curd and Blueberries   Layered and light, the tiers of this cake call for cholesterol-free egg whites and skim milk; the berries in between are thought to be brain boosters. Strawberry Icebox Pie   Because only some of the berries are cooked and just a small amount of thickener is used, this pie has a fresh, true strawberry flavor. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/entertaining/a37058/cookout-dessert-recipes/>