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"Chilled Cucumber Soup with Roasted Baby Beets   A chilled cucumber soup gains extra flavor and tang from yogurt. The soup is garnished with a colorful medley of fresh-roasted beets. Grilled Beef Kebabs with Scallions, Cilantro, and Mint   Seasoned with a zesty mixture of spices like coriander, ginger, and turmeric, these grilled ground beef skewers evoke the tastes of the Middle East. Grilled Eggplant with Balsamic Vinegar, Feta, and Grilled Baguette   The black Nadia eggplant takes especially well to the grill \u2014 skin on or off \u2014 and eagerly absorbs a dressing of reduced balsamic vinegar. Tomatoes and Peppers Stuffed with Basmati Rice and Kale   Any hearty green can be used in place of kale in this recipe. The rice stuffing tastes best when made in advance, so the flavors have time to mingle. Raspberry Custard Pie   Fresh, ripe raspberries nestled in a custard pie may be the ultimate summer dessert. Peach and Rosemary Spritzers   This recipe makes a fragrant pink syrup with the faint aroma of rosemary. These club-soda spritzers are equally lovely made with white or ros\u00E9 wine. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/entertaining/a36567/middle-eastern-menu/>