<http://schema.org/recipeInstructions>
" In large bowl, combine cabbage, Thyme Grilled Chicken, cucumber, carrots, green onions, and sesame seeds. Add Soy Vinaigrette and toss until well mixed. Top with fried noodles or wonton strips.Spiced Shrimp Slaw: Prepare as directed but substitute Spicy Grilled Shrimp for chicken. Each Serving: about 275 calories, 29 g protein, 21 g carbohydrate, 9 g total fat (1 g saturated), 7 g fiber, 172 mg cholesterol, 805 mg sodium."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a11185/crunchy-asian-slaw-recipe-ghk0610/>