<http://schema.org/recipeInstructions>
" In a bowl, with mixer on medium, beat butter and sugar until fluffy; beat in egg and vanilla extract. On low, beat in flour and salt. Divide dough in half; shape each half into a 1/2-inch-thick disc. Wrap in plastic wrap; chill until firm, about 30 minutes. Heat oven to 350 degrees F. On floured surface, roll dough 1/8 inch thick; cut into bag and shoe shapes. Transfer to ungreased baking sheets. Bake 10 minutes until lightly golden around the edges. Have fun decorating!"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.redbookmag.com/food-recipes/recipes/a31957/basic-sugar-cookie-recipe-rbk1210/>