<http://schema.org/description>
"You can make the goat-cheese mixture the day before -- but bring it to room temperature before using, and assemble the bruschetta just before serving."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a24983/goat-cheese-tomato-bruschetta-849/?src=shelter_footer>