<http://schema.org/recipeInstructions>
" Cut lemons in half; scoop out the pulp. Rinse out halves and dab dry. Place halves in a muffin tin, using crumpled tin foil to hold them up. Combine lemon juice, water, and sugar in a small saucepan. Sprinkle gelatin over the top and let bloom for about a minute. Stir over low heat until gelatin has dissolved, about six minutes. Stir in vodka and pour into prepared lemon halves. Chill overnight."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.redbookmag.com/food-recipes/recipes/a35712/lemon-drop-fruit-wedge-jelly-shots-recipe-rbk0813/>