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"I'm neither Italian nor Catholic, but that doesn't mean I can't adopt one of Italy's great culinary traditions: the Feast of the Seven Fishes. Typically served on Christmas Eve, the meal comprises seven (or more) seafood courses. Some say salt cod is a must; for others it's eel. Check out what's on my menu in this slideshow.        "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.bonappetit.com/columns/the-foodist/slideshow/feast-seven-fishes?slide=3>