<http://schema.org/description>
"Grilled whole fish is a summer favorite in the Mediterranean. Sea bass is lovely on the grill; its firm white flesh holds up very well. If you can&amp;#039;t get sea bass, substitute red snapper or striped bass."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a6026/mediterranean-grilled-sea-bass-2200/?click=recipe_sr>