<http://schema.org/description>
"Serve these crisps with a lunchtime soup such as our White Bean and Vegetable Soup with Spinach Pistou. Keeping your dry pantry stocked with baking staples will allow you to put together tempting dishes on a moment&amp;#039;s notice."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a1790/parmesan-crisps-3911/>