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" When you&amp;#039;re served a cocktail with a thin straw, my husband insists that it should be used only as a stirrer. I say you can sip your drink through it. Which one of us is right? You both are. If the drink is in fine crystal (in which case your host should stay away from plastic straws anyway), he wins. But if you&amp;#039;re in a bar or pub, it&amp;#039;s okay to use a straw for sipping as long as it&amp;#039;s not too awkward to handle. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/q-and-a/a21021/cocktail-straw-oct01/?src=shelter_footer>