<http://schema.org/recipeInstructions>
" In a medium bowl, whisk 1/2 cup yellow mustard; 1/3 cup light mayonnaise; 1/4 cup chopped fresh dill leaves; 2 tablespoons capers, chopped; 1/4 teaspoon celery seed; and 2 teaspoons sugar."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a10926/dill-mustard-glaze-recipe-ghk0411/>