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"Blood Orange Margaritas   This flavorful citrus fruit adds a dramatic ruby red color to recipes both sweet and savory. Warm Cheese Dip with Salsa Verde   A Spanish-style dip you can make in less than 10 minutes. Poblano-Corn Chowder with Grilled Shellfish   Keep your healthy-eating New Year&amp;#039;s resolution this year with this simple low-fat Poblano-Corn Chowder with Grilled Shellfish recipe. Tomatillo Salsa   A classic salsa verde. Salsa Fresca   When tomatoes are in season, put them to good use in a fresh and lively salsa. Their sweet, slightly acidic flavor really pops when combined with sweet onion, fresh lime juice, and jalape\u00F1os. Flank Steak with Corn and Red Pepper Quesadillas   If you have the time, let spice-rubbed flank steak sit in fridge up to 1 hour before grilling, for more intense flavor. Mexican Wedding Cookies   Unlike other recipes for similar cookies, this one calls for the cookies to be rolled in confectioners&amp;#039; sugar once cooled; if they&amp;#039;re still warm, the coating will get sticky. Cinnamon-Sugar Churros   Serve these cinnamon-sweet Mexican doughnuts with cafe con leche for an indulgent coffee break. "^^<http://www.w3.org/2001/XMLSchema#string>
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